ISBN: 1624140734 | 2014 | EPUB | 240 pages | 22 MB
Wild & Delicious Spins on Your Favorite Comfort Food
You havenít lived until youíve tried French fries with brown gravy and two different kinds of cheese. Or better yet, taste jalapenos stuffed with goat cheese and ricotta. Oh, add pasta with seared scallops, red pastrami and marsala cream to the list. These are just some of the crazy delicious comfort food recipes Chef Altiero Kerry and Katherine Gaudet have up their sleeves.
Adventures in Comfort Food takes ordinary dishes like wontons, salad and lasange and turns them into Wontons From Spaaaace, Hot. Dressed. Salad. and Sorta Lasange. Other concoctions include: